Ingredients
Vegetarian
∙ Makes 30 cookies
Produce
- 1 1/3 tbsp Lemon, fresh zest
Condiments
- 4 tbsp Lemon juice, fresh
Baking & Spices
- 1/4 cup Corn starch
- 1 1/4 cups Flour
- 1 1/2 cup Powdered sugar
- 1/4 tsp Salt
Dairy
- 8 tbsp Challenge unsalted butter
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