(article in part from thespruce.com)
The elderberry is a very popular plant
that grows well in the garden as well as the wild. It is an excellent tree to
grow that will attract wildlife to your garden and the flowers and berries can
be harvested for a variety of uses.
From delicious elderberry jams, wines and pies to
an effective and natural way to fight the flu, the elderberry is a very
beneficial plant.
Growing the
Elderberry Tree
The elderberry grows as a tree and it
is a wonderful addition to any edible garden. It also grows plentifully in the
wild, particularly along river banks throughout the western parts of North
America. This makes it a great wildcrafting plant though it's important
that you correctly identify the tree prior to using any unknown berries.
The elderberry tree can grow as tall
as 20 feet and it is related to the honeysuckle. It often grows in
a shrub-like cluster of stems though some varieties are smaller and single-stemmed.
The serrated leaves of the elderberry
grow along the twigs in groups of 3-9 leaves. They are aligned with each other
in an opposite formation, meaning they do not line up from one side of the stem
to the other but are staggered.
In the spring, the fragrant flowers
bloom in small clusters and are a waxy white color. These promote the coveted
berries in autumn, so it's important to harvest only a portion of the flowers
if you also want to enjoy the berries.
In the garden, elderberry trees enjoy
moist, well-drained soil and plenty of sun. They can also produce runners, so
it's important to remove any unwanted shoots or they will take over your
garden. You may have to wait 2-3 years after planting before your elderberry
flowers and fruits.
Propagating the elderberry is best
done by seed as cuttings have a lower success rate.
Luckily, as many berry-eating birds
prove, the seeds take root very well and can produce a very healthy tree.
Elderberry
Precautions
The elderberry is a fantastic
flowering tree that has many uses and is a delight to harvest. However, it also
comes with some risks that should be pointed out before anything else.
·
The
elderberry flower and berries are known to cause an allergic reaction in some
people.
·
Never
harvest elderberry fruits that are not completely ripened. The immature fruits
are poisonous and can cause nausea.
·
For
the same reason, it's advised to cook the berries rather than consuming them
raw. Avoid the temptation to sample berries straight from the tree.
·
Do
not confuse the elderberry with other berry-producing trees. They may look
similar, but red berries of similar species are known to be very toxic - look
for dark purple or blue to black berries.
Harvesting
Elderberries
The flowers and berries from the
elderberry can be harvested for use.
As mentioned, it's important to
harvest them at the right time in order to avoid any of the health concerns
associated with the plant.
·
The
flowers of the elderberry tree should be harvested once the entire cluster has
opened. Simply snip off the entire cluster of blooms.
·
The
berries will be ready to harvest when they are a rich, dark purple/black. They
should also be slightly soft.
·
Harvesting
the berries is easy. They grow in large bunches called umbrells and
each stem can be removed once the berries ripe. The stem acts as a convenient
handle when working with the berries, so don't cut it too short. If you notice
any immature berries, remove them from your harvest.
·
When
wildcrafting elderberries, be sure to only pick from areas that do not receive
a lot of vehicle traffic.
How to Use
Elderberries
One of the best-known uses of
elderberry is for fighting the flu.
The berries contain compounds that
keep the flu virus from attaching to the body's cells, so it can shorten the
duration of your illness and possibly lessen the severity.
·
Elderberries
make a wonderfully tasty remedy.
·
You
can use them fresh or dried to make a sweet elderberry syrup or a
semi-sweet tincture.
The berries can also be used to make a
fruity jam or even a delicious pie.
Tip: To
dry elderberries, place them in a dehydrator or bake them lightly in the oven.
They can also be spread out on a drying screen in a thin layer until dry.
The intense fragrance of the
elderberry flower is very relaxing and can be added to a calming potpourri mix.
The flowers can be used to make a tea, liqueur, or wine as well.
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